Wolf’s Menu® is prepared by butchers, people
who have been trained to work with real meat and who are skilled to do
so. When they make Wolf’s Menu®, they start from real muscle meat and
select high-quality organs such as heart, liver, tongue, etc. In some
diets, they add beef stomach. They combine these ingredients with high
quality vegetables and fruits, the same as those you and I buy in the
supermarket. Eventually, our butchers add minerals and vitamins to make
sure the menus are complete, meaning in accordance with FEDIAF and NRC
guidelines.
Our butchers do not use cheap offal (e.g. bones, necks, feathers), nor
cheap fillers (e.g. wheat, corn). Our diets contain purified chalk as a
calcium source, no (chicken / turkey) bones. We believe bones are
dangerous, as they can lead to oesophagus / stomach perforations and,
even more important, an inadequate calcium intake. This is especially
problematic with puppies. Wolf’s Menu® is made in the sole factory in
Belgium, and one of the few in Europe, owning a FCA label, guaranteeing
the highest quality from ingredient selection, over production, to
delivery of products.
This is the way we work, because we believe your dog deserves the same
high quality food as yourself – that’s what our butchers guarantee, day
after day.
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